By Dr. Margaret Gaglione, M.D., Tidewater Women - August
2007
I've found the quickest way to educate a loving mother about
children and nutrition is to say, "Every time you feed
your children you have an opportunity to prevent diabetes and
cancer." I see the light go on, and I know our future is
getting healthier.
Conversely every time you allow your children to have sodas,
fast food, fried food, and high-calorie snacks, you increase
the likelihood that your children will be obese. Additionally,
when you allow them to develop poor eating habits, you place
them at risk for developing type-2 diabetes and cancer. For
these reasons, obesity is the number-one health crisis facing
our children.
As mothers we strive to protect our children and keep them
safe and healthy. Often times, this is at the expense of their
immediate contentment.
We have all battled a screaming and kicking toddler who does
not want to be in a car seat. As our children grow, the battles
turn from tantrums to verbal persuasion as our sons and daughters
try to get us to focus on their happiness and instant gratification
rather than their long-term health and safety.
Many of my adult patients tell me that they eat fast food because
their children want it. Mothers who insist that their children
will eat only chicken fingers or cheeseburgers fail to recognize
that this is because they have allowed their child to eat only
chicken fingers and cheeseburgers rather than put up with the
“kicking and screaming.” Children will eat healthy
food and will try new foods when they're available to them.
Most mothers agree that it is irresponsible to put a child
in a car without a car seat. It is just as irresponsible to
routinely provide them with harmful food and drinks.
I realize that changing habits is not an easy task. Providing
our children with good nutrition in an environment that is overwhelmed
with unhealthy foods is a difficult battle. It can be done,
however, if we change our thinking and view nutrition as the
most important health and safety issue for our children.
You may have recently read about the six-week-old boy who died
from malnutrition in Atlanta because his parents fed him only
soy milk and apple juice. His parents abandoned proper nutrition
fundamentals and ultimately caused the death of their child.
Many children today are suffering from a different form of
malnutrition. Not teaching our children proper eating habits
will not kill them as fast as the infant in Atlanta, but it
will lead them to a life of increased medical complications
and ultimately an early death.
There are a few simple changes that will have a dramatic impact
on your child’s eating habits. Start with saying no to
fast food restaurants and regular soda. Once you have conquered
the soda and fast food, ensure that your children eat breakfast
every day. Start adding multiple servings of fruit and vegetables
daily. Just by having fruits and vegetables readily available,
children will eat more of them.
Then focus on the behaviors associated with eating. Insist
on three meals per day, only eat food at the kitchen table,
and don’t use food as a pacifier or reward. If you reward
your children with food items at a young age, they will learn
to reward themselves with food as an adult. Try using non-food
items as a reward.
Instituting these changes will come with lots of kicking and
screaming. But responsible mothers understand that learning
healthy eating habits will last their children a lifetime.
Dr. Gaglione is the medical director of Tidewater Bariatrics
in Chesapeake, a practice that is dedicated to the care of overweight
and obese patients. She is a board certified Internal Medicine
physician and Bariatric Specialist. She can be reached at 644-6819
or www.tidewaterbariatrics.com.